Crispy at the top & soft on the inside
This is the easiest bread pudding recipe & the preparation time is less than 10 minutes. It's great for working mothers who haven't got much time to spare before dinner. If your kids love bread & butter, this is the perfect dessert for them. My kids love it!
You will need:-
6 slices of bread
1 egg
1/2 cup of sugar
2 cups of fresh milk
butter
2 tbsp raisins/sultanas (optional)
Method:-
1. Spread butter thickly on each slice of bread. Break each bread into quarters & put in a bowl.
2. Put egg, sugar, raisins & milk into the bowl. (I usually skip the raisins as Adlina & Anas do not like them!) Mix well & make sure the bread is totally soaked. (Jangan sampai roti hancur)
3. Bake in oven at 170C for 40 minutes.
Serving option:-
Can be served plain or with vanilla ice-cream or custard cream. Yummy!
Have fun trying out the recipe!
(^_^)
6 comments:
Mornin;
Makanan lagi......sob sob sob....kena buat lah puding tu petang ni...looks simple...hajat besar tapi nanti bila balik i terus mengadap tv and zzzzzzzzz..
ni i tengah jahit manik kat baju kurung......terkial kial i nak siapkan....ntah sempat ke tak i pun tak tahu......
raya so cepat nak sampai....
Wow! Jahit manik sendiri... Terror nya!! Bab ni, I awal-awal dah surrender.. :-)
If you want to bake the pudding for just 2-3 people, just use half of the measurements kalau tidak banyak sangat..
banyak bagus...yang kat rumah i semua hantu bread pudding...sure licin punya.........jahitan manik yang simple je...takdelah macam yang dalam majalah or yang macam salikin sidek or rizalman tu.......
seems deliciousss!! nak try la!!
Shikin,
It's not as glamourous as all the desserts that you bake! But the kids love it :-)
Raha = future Rizalman
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